Friday, October 1, 2010

:Food Friday/Food Trip Friday: Scallop in Garlic and Cheese




This is one of my favorite foods from the various sea foods menu we had at  Aling Tonyang's Restaurant  in Seaside Macapagal beside Mall of Asia.  My college friends and I had a blast not in eating but in chatting.  The food was super yummy but we were so busy catching up with each other  that we ate only one-fourth of the food.  This is what I'm missing now - the Scallop cooked in garlic and cheese and some other spices I guess.  I almost missed the name 'coz I'm not so familiar with all kinds of sea foods. My friend Oda from Malabon and Elen whose living now in Canada did all the choosing and buying at the  seafood market there.  Hmm they're too expensive for me though you'll really love the foods, fresh and juicy products from the sea lol!

Click on the badges for more yummy foods!

5 comments:

maiylah said...

yummmm...just look at that cheesey overload!!! grabe, i would gobble everything up in seconds! lol

ps. not sure where the other branches of brooklyn pizza are, but we always get ours delivered from Tomas Morato. :)

♥♥ Willa ♥♥ said...

Yummy indeed!!!

Thanks for joining FoodTripFriday.

Mel Cole said...

Nakakagutom. Parang may nakita rin akong scallop with cheese recipe sa Chinese restau pero nothing is a great recipe if it is not made from home. :)

My Food Trip Friday here

bonz said...

that's a lot of cheese... i want to try it too!

here's my food trip friday entry.

Jenn said...

I have tasted scallops but they were itty bitty piceces. I sure hope to eat it still in shell - great presentation!

My Food Trip Friday post is up HERE.

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